Marriott Careers

餐厅领班 Restaurant Captain

Zhuhai, China
Food and Beverage & Culinary


 

Check out pictures from associates at this location, and some videos too!

Posting Date Oct 28, 2019
Job Number 19151388
Job Category Food and Beverage & Culinary
Location The St. Regis Zhuhai, No. 1663 Yinwan Road Wanzai, Xiangzhou District, Zhuhai, Guangdong, China VIEW ON MAP
Brand St. Regis Hotels & Resorts
Schedule Full-time
Relocation? No
Position Type Non-Management/Hourly

Start Your Journey With Us

 

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the doors of his Beaux-Arts masterpiece on New York’s Fifth Avenue, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. Today, with more than 40 of the best addresses around the world, St. Regis is a place where trends are born, boundaries are broken and guests can simply live exquisite. We invite you to explore careers at St. Regis.

 瑞吉酒店品牌在110多年前,随着纽约瑞吉酒店的开业,第一次建立了豪华酒店。从约翰·雅各布·阿斯特四世(John Jacob Astor IV)在纽约第五大道打开他的美术杰作大门的那一刻起,瑞吉酒店就一直是毫不妥协的优雅和定制服务的象征。今天,拥有40多个世界上最好的地址,瑞吉是一个地方的趋势诞生,打破界限,客人可以简单地生活精致。我们邀请您在瑞吉探索职业生涯。


 

Serve food courses and alcoholic beverages to guests. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Follow cycle time guidelines for all meals. Maintain cleanliness of work areas throughout the day. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Inspect the cleanliness and presentation all china, glass, and silver prior to use. Monitor and maintain the cleanliness of assigned tables including ensuring courses are cleared and tables are properly crumbed. Communicate with guests and other employees and ensure staff is working together as a team to ensure optimum service. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model.

Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect. Support team to reach common goals. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Assist with moving, lifting, carrying, and placing of objects weighing in excess of 50 pounds. Stand, sit, or walk for an extended period of time or for an entire work shift. Read and visually verify information in a variety of formats (e. g., small print). Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move over sloping, uneven, or slippery surfaces and steps. Move up and down stairs and/or service ramps. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Perform other reasonable job duties as requested by Supervisors.
 
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

 

 

为客人提供食物和酒精饮料。回答有关菜单选择的问题。与厨房就菜单问题,等待时间,订单和产品的可用性进行沟通。遵循所有膳食的循环时间指南。保持工作区域的清洁。向厨房传达额外的用餐要求、过敏、饮食需求和特殊要求。使用前检查所有瓷器、玻璃和银器的清洁和外观。监督并保持所分配的餐桌的清洁,包括确保所有的课程被清理干净,餐桌被正确的弄皱。与客人和其他员工沟通,确保全体员工团结一致,确保最佳的服务。协助管理层招聘、培训、计划、评估、咨询、纪律、激励和指导员工;并成为他们的榜样。

 

 

遵守公司所有安全和保安政策和程序;报告任何维护问题、安全隐患、事故或伤害;完成安全培训和认证。确保制服和个人形象整洁、专业。对专有信息保密;保护公司资产。支持所有同事,尊重他们。支持团队达成共同目标。符合质量保证的期望和标准。在没有帮助的情况下移动、举起、搬运、推、拉和放置重量小于或等于25磅的物体。协助移动、举起、搬运和放置重量超过50磅的物体。站着、坐着或走很长一段时间或整个轮班。阅读和视觉验证各种格式的信息(例如。、小打印)。掌握、转动和操纵不同大小和重量的物体,需要精细的运动技能和手眼协调能力。伸展至膝盖以上及以下,包括弯曲、扭转、拉动及弯腰。越过倾斜的、不平整的或光滑的表面和台阶。上下楼梯和/或服务坡道。根据公司标准欢迎并接待所有客人。用清晰专业的语言与人交谈,用适当的礼仪接听电话。倾听并适当回应其他员工的担忧。用清晰专业的语言和别人交流。完成主管交办的其他合理工作。

 

 

万豪国际是一个机会均等的雇主,致力于雇佣多样化的员工,保持包容的文化。万豪国际集团不会因残疾、退伍军人身份或受联邦、州或地方法律保护的任何其他原因而歧视员工。

 




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