Franchised Executive Sous Chef/Banquet Chef
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Job Number 18003CXA
Job Category Food and Beverage & Culinary
Location Boston Marriott Quincy, Quincy, Massachusetts VIEW ON MAP
Brand Marriott Hotels Resorts /JW Marriott
Position Type Management
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Thank you for your interest in this position. It is a job opportunity with one of Marriott International’s franchisees.
Please apply via email at: email@example.com
Additional Information: This hotel is owned and operated by an independent franchisee, Columbia Sussex Corporation. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.
This company is an equal opportunity employer.